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<feed xmlns="http://www.w3.org/2005/Atom" xml:base="https://photos.rymc.io/" xml:lang="en-us"><title>Photos | RYMC</title><id>https://photos.rymc.io/</id><updated>2018-05-10T00:00:00+00:00</updated><author><name>Ryan McGrath</name><uri>https://rymc.io/</uri></author><rights>Some Rights Reserved. &amp;copy; 2005 - 2026 Ryan McGrath.</rights><subtitle>Motorsports, travel, and random photos from around the world. Rally driver, car #91 in ARA National L2WD. Life is too short to just sit around and wait.</subtitle><entry><title>How to Taste (by Becky Selengut)</title><id>https://photos.rymc.io/1jedh9pb7f40arqsft95z3d2g</id><updated>2018-05-10T00:00:00+00:00</updated><author><name>Ryan McGrath</name><uri>https://rymc.io/</uri></author><category term="books" scheme="https://photos.rymc.io/tag/books" label="books"/><category term="food" scheme="https://photos.rymc.io/tag/food" label="food"/><link href="https://photos.rymc.io/photos/1jedh9pb7f40arqsft95z3d2g.jpg" rel="enclosure" hreflang="en-us" type="image/jpeg" title="How to Taste (by Becky Selengut)" length="194202"/><published>2018-05-10T00:00:00+00:00</published><rights>RYMC License: https://photos.rymc.io/license</rights><summary>This book should be required reading for anyone who enters a kitchen. I couldn&apos;t put it down! Really helped me understand how to push a taste to where I want it to be.</summary><content xml:base="https://photos.rymc.io/" xml:lang="en-us" type="text/text" src="https://photos.rymc.io/1jedh9pb7f40arqsft95z3d2g"></content></entry></feed>